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“I love shrimp and veggies marinated in citrus juice, often known as ceviche. This recipe begins with cooked shrimp and those self same new ceviche flavors. Delight in these tostadas as a make-ahead appetizer or dinner entree.” —Recipe contributor Leslie Kelley, Dorris, CaliforniaNormally, the tortilla within a chalupa is lightly fried in lar